- Highest brand quality!
- Fair pricing!
- Reliable service!
Cutlery – best equipment for precise cutting
How to find the perfect cutlery
First of all you will have to decide whether you want to make a precise cut or work on the surface of a food item, which implies the question whether to use a knife or a spatula. But whatever the choice will be, it will be important to use the best tool to achieve the perfect result.
Spatulas are essential for cakes and pastries
This also applies for the use of the right cutlery for cakes and pastries. You can of course put an icing or a cream on the cake using a knife or a spoon. But why?! For baking and cake decorating, spatulas are invaluable cutlery tools. Different sizes and shapes are available, for example a broad or a small, a flat or an angular, a rigid or a flexible blade for a myriad of different uses, e.g. mixing, spreading, lifting and transferring. There will be almost one for every job. The flat spatulas are used for flipping, scraping and serving. If you want to put icing on a cake, especially into a cake ring, angular spatulas are perfect for that task.
Sharp knives make it easier
Slicing a cake or bread, cutting meat or vegetables, dividing a pizza – using a high quality knife will make it easy. Different types of knives are made for different fields of application, blades, edges and handles are adapted to meet the requirements. A bread knife has a special edge to go through the crust, a cake knife is pointed for a precise first cut. So just come in and have a look at our online shop to find your perfect cutlery.